BackBALMA
    Balma Restaurant

    Just a Taste.

    Restaurant

    Welcome

    The History of Our House

    Our à la carte restaurant at Balma invites you on a culinary journey of discovery. Our menu, defined by the highest quality and authenticity, celebrates the rich flavors of the region in every dish.

    But Balma is more than just a restaurant - it's a convivial place, a platform for conversations, stories, and lasting memories.

    Suppliers & Partners

    Our Partners

    We place the greatest value on honest, first-class and sustainable products.

    Fisch & Feinkost Andreas Mittermayr

    Mittel-Zug, Lech

    High-altitude fish from clear, cold waters

    Bio Rinderhof Kaufmann

    Hinter-Zug

    First-class organic products from the family farm

    Pilz Lenz

    Wolfurt, Vorarlberg

    Fresh regional mushrooms and fine truffles

    Kaffeerösterei Alps Coffee

    Partschins, Italy

    Masterfully roasted coffee

    Parma pizza with prosciutto and arugulaPizza served in winter panoramaNeapolitan pizza on wooden table

    Reservation

    Book a Table

    Open: 4 PM - 12 AM, kitchen until 10 PM
    Mon - Sat
    +43 5583 2757hello@balma.at

    We recommend making a reservation, especially during peak season.

    Frequently Asked Questions

    FAQ